It’s time we get out of this comfortable box. We need to change and embrace our new life of foods. Introducing “What’s in the Fridge?” All the coolest bits and pieces we find as we experience the life of food from around the world.
We understood we needed to stop reacting to comfortable patterns and trained behaviors. We needed to create an avenue of acceptance and enjoy the journey of change. As promised, we’d like you all to meet our very first weirdo, a chirimoya. It wasn’t without reservations, I confess.
Sometimes a pic is all you need. To mix it up a little, every once in a while we thought it would be cool to showcase some random foods we see along the way. Maybe a quick little caption and done.